Recipe of Favorite Smack ya Mama Collard greens with smoke meat
Smack ya Mama Collard greens with smoke meat. Very good and flavorful :chef Instructions In a large Dutch oven, heat bacon drippings over medium-high heat. Add collards in batches, stirring until wilted after each addition. Smack ya Mama Collard greens with smoke meat - "Very good and flavorful :chef" @allthecooks #recipe Find this Pin and more on Dree by Andrea Hopson.
SMACK YA MAMA COLLARD GREENS WITH SMOKE MEAT RECIPE BY. Enjoy these greens so good make u wanna kick ya mama in the face. Love the taste, but I'm cooking them longer on low.
Hey everyone, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, smack ya mama collard greens with smoke meat. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Very good and flavorful :chef Instructions In a large Dutch oven, heat bacon drippings over medium-high heat. Add collards in batches, stirring until wilted after each addition. Smack ya Mama Collard greens with smoke meat - "Very good and flavorful :chef" @allthecooks #recipe Find this Pin and more on Dree by Andrea Hopson.
Smack ya Mama Collard greens with smoke meat is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. They are nice and they look fantastic. Smack ya Mama Collard greens with smoke meat is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook smack ya mama collard greens with smoke meat using 9 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Smack ya Mama Collard greens with smoke meat:
- Prepare 3 1/2 bunch of collard greens.
- Take 1 3/4 each of onion.
- Take 3 tbsp of vinger.
- Take 1 1/2 tsp of suger.
- Get 2 can of chicken broth.
- Get 1 dash of pepper flakes.
- Prepare 1 tsp of black pepper.
- Get 1 tbsp of salt to taste the smoked meat will release some salt so jus taste first.
- Prepare 2 each of smoke meat like smoke turkey wings or ham hock.
Seasoned to perfection and smoked just right. These ribs will make you wanna slap ya ma! (We don't suggest slappin' ya mama.) Southern Collard Greens. Southern cooked greens with smoked turkey seasoned will. In a medium saucepan, heat Slap Ya Mama Cajun Pepper Sauce, butter, lemon juice, and Slap Ya Mama Hot Blend Cajun Seasoning over low heat until butter is melted.
Instructions to make Smack ya Mama Collard greens with smoke meat:
Using a large syringe, inject marinade into all meaty areas of turkey (breasts, thighs, legs, and wings). While cooking, add in your pepper and slap ya mama seasoning. Be sure to taste to determine if you need to add more seasoning. If the "after taste" is basically water, you will want to add a little more liquid smoke. See more ideas about cooking recipes, collard greens recipe, southern recipes.
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