Recipe of Super Quick Homemade Steamed Alugbati / Spinach

Steamed Alugbati / Spinach. Steamed Alugbati / Spinach bemski @Bemski_Cooks Cebu City. I love Alugbati and so hubby made this for me. It is with lots of onions and my favorite bagoong.

Except half of onions and bagoong, toss all ingredients in a deep plate. Once cooked, remove from steamer and top with the remaining onions and the bagoong. Spinach is usually added to raw salads, sautéed with other veggies, blended in a soup or steamed.

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, steamed alugbati / spinach. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Steamed Alugbati / Spinach is one of the most favored of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They're fine and they look wonderful. Steamed Alugbati / Spinach is something which I have loved my entire life.

Steamed Alugbati / Spinach bemski @Bemski_Cooks Cebu City. I love Alugbati and so hubby made this for me. It is with lots of onions and my favorite bagoong.

To get started with this recipe, we have to prepare a few ingredients. You can cook steamed alugbati / spinach using 7 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Steamed Alugbati / Spinach:

1. Take 250 g of spinach, cleaned and stalks removed.
2. Get 2 tbsp of soy sauce.
3. Take 1 tbsp of sugar.
4. Prepare 1 tsp of pepper.
5. Prepare 1 of onion, chopped divided to two halves.
6. Get 1 tbsp of Bagoong.
7. Prepare 4 cloves of garlic chopped.

Steamed Alugbati / Spinach step by step. Except half of onions and bagoong, toss all ingredients in a deep plate. Once cooked, remove from steamer and top with the remaining onions and the bagoong. More recipes: Recipe: Delicious Almond Joy cookie bars; Recipe: Yummy Pork & Fennel Lasagne.

Steps to make Steamed Alugbati / Spinach:

Steamed Alugbati / Spinach is something which I have loved my entire life. To begin with this recipe, we must first prepare a few components. Here is how you cook that. Alugbati is also known as basella, Malabar spinach, Indian spinach or vine spinach. It has dark green leaves similar to regular spinach but with green-purple stems.

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So that is going to wrap it up for this special food steamed alugbati / spinach recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!